Thursday, November 13, 2008

the other, other, other white meat.....

Chicago Tribune - 10/15/08

In September, despite an increasing chorus of complaints, Peruvians celebrated the annual Gastronomic Festival of the Cat in a village just south of Lima, serving a variety of feline delicacies (fried cat strips, cat stew, grilled cat with spicy huacatay). For the most part, according to a Chicago Tribune report, the dishes are made with specially bred cats rather than street prowlers, and are consumed for their health benefits, though centuries-old tradition is the likeliest explanation. Said one Peruvian, such cultural events "are our roots and can't be forgotten."

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